Yoghurt Jalapeno Soy sauce presents - PowerPoint PPT Presentation
Yoghurt Jalapeno Soy sauce presents Modeling of p-Coumaric acid concentration over time 1. Positive control 2. Tyrosine Ammonia Lyase 3. Tyrosine Ammonia Lyase 4.
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• • • Yoghurt Jalapeno Soy sauce
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presents
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Modeling of p-Coumaric acid concentration over time
1. Positive control 2. Tyrosine Ammonia Lyase 3. Tyrosine Ammonia Lyase 4. Negative control
Absorbance spectra from bacterial cultures
Tyrosine Ammonia Lyase expressed in E. coli Standard (50 µM p-Coumaric acid) 60 50 40 30 20 10 0 -10 Negative control
• • What will the public think about me?
Competition test. E. Coli Nissle with TAL against Wildtype.
Do you know what GMO stands for? % 100 84 80 60 40 16 20 0 YES NO
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