SLIDE 1
The Swedish Guild of Feldenkrais practitioners Presentation at the IFF Assembly, Susegana May 27 - 30, 2010 What we do in the Guild can be compared to preparing a recipe. You add a little of this and a pinch of that, trying to make a really tasty dish that will earn you one of those gold stars that all true chefs aspire to. But no matter what the recipe – if people don’t like what you serve – you are history. So the bottom line is our only reason for being, to be of use to our members. We had better prove
- urselves! That takes a keen ear, a healthy dialogue, as well as an awareness of how our